Thursday 29 January 2009

Jacket Potatoes

Gorgeous! Pure and simple. It is simplicity itself. There's something about using the remoska, possibly because it's at table height, that seems much easier than using an oven.

In theory, putting some potatoes in the oven, should be the same as putting them in the remoska. Yet somehow, the whole making of jacket potatoes seems a much easier thing to do with the moskie.

Anyway, they were cooked to perfection, and kept warm for an hour after with the lid on covered in foil for my daughter who was swimming.

1 comment:

  1. What a fab blog - I bought a Remoska and need inspiration so I will be watching this blog for ideas! We have done jacket potatoes, stews, toad in the hole, and roast chicken but I need more ideas.......

    Keep up the good work!

    Morgan

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